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SPONSOR ADS SPONSOR ADS Fish Cookies Pet Food By Peter Lenkefi Preheat oven to 350 degrees F. Combine 1/2 cup dry milk and 1/2 cup wheat germ; drizzle 1 teaspoon honey on top. Add one 3 1/2 ounces of mashed and boned mackerel, either canned or freshly cooked and stir until everything is well mixed. Form the mixture into balls; place them on an oiled cookie sheet and flatten them with a fork. Bake 8 to 10 minutes. Consistency should be fudgy. Store in a jar in the fridge; freeze if keeping more than a few days About the author: Grab more free recipes at http://recipe-directory.net Circulated by Article Emporium